Danone Institute: International Prize for Alimentation

Open to mid-career emerging leaders in the field, and rewards pioneering research that spans multiple disciplines and represents a major advance in Alimentation.

“Alimentation” is the umbrella term for sustainable eating and drinking practices that contribute to the health of individuals, including food choice, purchase, preparation, cooking and meal organization, and their determinants.

Funding: Euro 100K.

https://www.danoneinstitute.org/nutrition-science-support/dipa